Apple Fritters Recipe: Crispy, Cinnamon-Glazed, Irresistible
Crispy fried apple fritters with vanilla glaze.
Ingredients
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 2 tsp baking powder
- 2 tsp cinnamon
- ⅔ cup milk
- 2 eggs
- 3 tbsp melted butter
- 2 cups diced apples
- Oil for frying
- Glaze: 2 cups powdered sugar + ¼ cup milk
Instructions
- Mix dry ingredients.
- Whisk wet; combine with dry.
- Fold in apples.
- Fry spoonfuls at 360–375°F 2–3 min per side.
- Drain; glaze warm fritters.
Notes
• Small apple dice = no falling apart
• Double fry batches if needed
• Reheats beautifully
• Try cider glaze or cinnamon sugar
• Pure fall indulgence
• Double fry batches if needed
• Reheats beautifully
• Try cider glaze or cinnamon sugar
• Pure fall indulgence