Baked Apples Recipe: Warm, Spiced, Cozy Perfection
Warm spiced baked apples with crunchy oat-nut topping.
Ingredients
- 6 large baking apples
- ½ cup rolled oats
- ½ cup chopped nuts
- ⅓ cup brown sugar
- 1 tsp cinnamon
- 4 tbsp butter cubed
- ¾ cup apple cider
Instructions
- Core apples, leaving the bottom intact.
- Mix oats, nuts, sugar, and spices.
- Rub in cold butter until crumbly.
- Stuff apples generously.
- Pour cider into the dish.
- Bake at 375°F for 40–50 minutes until tender.
- Serve warm with ice cream.
Notes
• Baste halfway for extra moisture
• Better with mixed apple varieties
• Freezes beautifully
• Try raisin or cranberry variation
• Pure fall comfort
• Better with mixed apple varieties
• Freezes beautifully
• Try raisin or cranberry variation
• Pure fall comfort