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Best Filipino Pancit Recipe
A savory Filipino noodle dish with vegetables, chicken, and flavorful seasonings.
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Prep Time
20
minutes
mins
Cook Time
20
minutes
mins
Total Time
40
minutes
mins
Servings
6
Ingredients
Noodles:
12
oz
pancit bihon noodles
Protein:
1
pound
chicken
½
pound
shrimp
optional
Vegetables:
1
small cabbage
1
carrot
1
bell pepper
1
small onion
4
cloves
garlic
3
green onions
Sauce:
4
cups
chicken broth
¼
cup
soy sauce
1
tbsp
oyster sauce
1
tsp
black pepper
Cooking:
2
tbsp
oil
Topping:
Calamansi or lemon wedges
Green onions
Instructions
Soak noodles until softened and drain.
Prepare chicken and vegetables.
Cook chicken until browned and set aside.
Cook shrimp briefly if using.
Sauté onion and garlic until fragrant.
Cook vegetables until slightly tender.
Add broth and sauce ingredients.
Add noodles and toss gently.
Return protein and heat through.
Serve with toppings.
Notes
Do not over-soak noodles
Prep ingredients before cooking
Use fresh calamansi if possible
Best served hot