Cajun Seasoning Recipe: Bold and Spicy
Classic Cajun Seasoning with bold, spicy flavor.
Prep Time 5 minutes mins
Total Time 5 minutes mins
- 2 tbsp paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp dried oregano
- 1 tbsp dried thyme
- 2 tsp kosher salt
- 2 tsp black pepper
- 1 tsp cayenne pepper
- 1 tsp smoked paprika
- ½ tsp red pepper flakes optional
- Optional: Dried parsley small chili pepper
- Suggested Pairings: Cornbread grilled chicken
Combine all spices in a bowl.
Whisk or stir until evenly blended.
Taste and adjust seasoning.
Transfer to a white ceramic bowl or jar; garnish with parsley, chili.
Use on chicken, potatoes, shrimp; serve with cornbread, tea.
- Use fresh spices for the best flavor.
- Store in an airtight container for 3 months.
- Try a mild or smoky variation.
- Pair with gumbo.