Cherry Delight Dessert: Creamy, No-Bake, Crowd-Pleasing Classic
Classic no-bake cherry delight with cream cheese and cherry topping
Ingredients
- 2½ cups graham cracker crumbs
- ½ cup melted butter
- ¼ cup granulated sugar
- 16 oz cream cheese softened
- 1½ cups powdered sugar
- 1 tsp vanilla
- 8 oz Cool Whip thawed
- 2 cans 21 oz each cherry pie filling
Instructions
- Mix crust; press into a 9×13 dish and chill.
- Beat cream cheese, sugar, and vanilla.
- Fold in Cool Whip; spread over crust.
- Chill 4+ hours.
- Top with cherry pie filling before serving.
Notes
• Better 24–48 hrs ahead
• Freezes perfectly (without cherries)
• Try a chocolate or strawberry variation
• Clean slices = hot knife
• Pure retro bliss
• Freezes perfectly (without cherries)
• Try a chocolate or strawberry variation
• Clean slices = hot knife
• Pure retro bliss