Christmas Cake Pops: Festive, Bite-Sized
Festive cake pops shaped like Christmas trees, ornaments, and snowmen.
Ingredients
- 1 box cake mix + ingredients
- ¾ –1 cup frosting
- 24 –32 oz candy melts
- Lollipop sticks
- Sprinkles & decorations
Instructions
- Bake & crumble cake.
- Mix with frosting; roll into balls.
- Chill, insert sticks with melted candy.
- Dip in colored coating.
- Decorate immediately.
- Let's set; display proudly.
Notes
• Freeze between steps = no cracks
• Use shortening for smooth coating
• Make ahead—keep 1 week room temp
• Try red velvet or peppermint variation
• Pure holiday happiness
• Use shortening for smooth coating
• Make ahead—keep 1 week room temp
• Try red velvet or peppermint variation
• Pure holiday happiness