Fruit Dip Recipe: Creamy and Sweet
Classic Fruit Dip with creamy, sweet flavor.
Ingredients
- 1 8 oz package cream cheese, softened
- 1 cup marshmallow creme
- ½ cup powdered sugar sifted
- 1 tsp vanilla extract
- 2 tbsp fresh orange or lemon juice
- 1 tsp orange or lemon zest
- Optional: Fresh mint sprig citrus zest
- Suggested Pairings: Sliced apples sparkling water
Instructions
- Soften cream cheese; sift powdered sugar.
- Beat cream cheese 1–2 min until smooth.
- Add marshmallow creme, sugar, vanilla, juice, and zest; beat 2–3 min.
- Taste and adjust the sweetness or tanginess. Chill 30 min.
- Serve in a white ceramic bowl with mint, zest, fruit, and water.
Notes
- Use fresh citrus for bright flavor.
- Store in fridge for 5 days or freeze for 1 month.
- Try a vegan or yogurt variation.
- Pair with strawberries.