Moscow Mule Recipe: Crisp and Refreshing
Crisp Moscow Mule with vodka and ginger beer.
Ingredients
- 2 oz vodka
- 4 oz ginger beer
- ½ oz fresh lime juice
- Ice cubes
- Optional: Lime wedge mint sprig
- Suggested Pairings: Appetizers sparkling water
Instructions
- Chill a copper mug or glass.
- Fill with ice cubes.
- Pour vodka and lime juice over ice; top with ginger beer.
- Stir gently.
- Garnish with lime wedge and mint; serve with appetizers and sparkling water.
Notes
- Use fresh lime juice.
- Store ginger beer in the fridge for 2-3 days.
- Try a virgin variation.
- Pair with fruit skewers.