Pizza Sauce Recipe: Rich and Flavorful
Rich Pizza Sauce with tomatoes and herbs.
Ingredients
- 2 tbsp olive oil
- 3 cloves garlic minced
- 1 28 oz can crushed tomatoes
- 1 tsp dried oregano
- 1 tsp dried basil
- ½ tsp dried thyme
- ½ tsp onion powder
- ½ tsp sugar optional
- ¼ tsp red pepper flakes optional
- Salt and black pepper to taste
- Optional: Fresh basil
- Suggested Pairings: Pizza dough red wine
Instructions
- Heat oil in a saucepan; sauté garlic 1-2 min.
- Add tomatoes, oregano, basil, thyme, onion powder, sugar, and pepper flakes.
- Taste and adjust the seasoning with salt, pepper, or sugar.
- Simmer for 15-20 minutes until thickened.
- Blend for a smooth texture, if desired; cool slightly.
- Serve in a white ceramic bowl or jar with basil, pizza dough, and wine.
Notes
- Use quality tomatoes for flavor.
- Store in the fridge for 1 week or freeze for 3 months.
- Try spicy or vegan variations.
- Pair with mozzarella.