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Sweet and Sour Sauce Recipe: Glossy & Tangy
Classic glossy Chinese sweet and sour sauce
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Servings
4
Ingredients
¾
cup
sugar
½
cup
rice vinegar
⅓
cup
ketchup
¼
cup
water
2
tbsp
soy sauce
1
tbsp
cornstarch + 2 tbsp water
Instructions
Whisk everything except the slurry in a saucepan.
Bring to a simmer.
Stir in cornstarch slurry.
Cook 1–2 min until thick and glossy.
Cool slightly; use or store.
Notes
• Double batch recommended
• Add pineapple juice for Hawaiian style
• Freezes perfectly
• Try spicy or orange variation