Introduction
The Gimlet is a classic cocktail, perfect for casual gatherings, cocktail parties, or relaxing evenings. This crisp, tangy drink, featuring a balanced blend of gin and lime juice, delivers a refreshing, sophisticated flavor with a smooth, citrusy finish. Presented in a chilled coupe or martini glass, optionally garnished with a lime wheel, this Gimlet recipe offers a sleek, appetizing aesthetic that elevates any occasion. This recipe provides the original version with gin and simple syrup, adaptable for preferences, ideal for home mixologists seeking a crowd-pleasing drink that brings elegant refreshment to any setting.
Ingredients
For the Gimlet:
- 2 oz gin (London Dry preferred)
- 3/4 oz fresh lime juice
- 3/4 oz simple syrup (1:1 sugar-to-water ratio)
- Ice cubes
For Serving:
- Optional: Lime wheel or twist
- Suggested Accompaniments: Light appetizers (e.g., olives, cheese, shrimp cocktail)
- Suggested Pairings: Sparkling water, tonic
- Suggested Aesthetic: Serve in a chilled coupe or martini glass
- Suggested Equipment: Cocktail shaker, jigger, strainer, citrus juicer, small saucepan (for simple syrup), chilled coupe or martini glass, measuring spoons
Step-by-Step Process
- Prepare Simple Syrup: In a small saucepan, combine 1/2 cup sugar and 1/2 cup water. Heat over medium, stirring until dissolved. Cool completely. (Makes enough for multiple cocktails; store in fridge.)
- Chill Glass: Place a coupe or martini glass in the freezer for 10 minutes or fill with ice water to chill.
- Mix Cocktail: In a cocktail shaker, combine gin, fresh lime juice, simple syrup, and a handful of ice cubes. Shake vigorously for 15–20 seconds until well-chilled.
- Taste and Adjust: Taste the mixture and adjust with a splash of lime juice or simple syrup for balanced tartness and sweetness.
- Serve: Discard ice water from glass (if used). Strain the cocktail into the chilled coupe or martini glass. Garnish with a lime wheel or twist. Serve with light appetizers, sparkling water, or tonic.
Tips for Better Gimlet
- Use fresh lime juice for the brightest, most vibrant flavor; avoid bottled juice.
- Taste the mixture before serving to balance tart, sweet, and spirit flavors; adjust cautiously.
- Chill the glass to keep the cocktail crisp and refreshing.
- Shake vigorously to blend and aerate the drink properly.
- Present in a chilled coupe or martini glass to highlight the clear, elegant drink and garnish.
- Make simple syrup ahead; store in the fridge for up to 1 month.
- Use a high-quality gin for a smoother, cleaner taste.
- Enhance aesthetic: Garnish with a thin lime wheel or twist for a refined, citrusy touch.
Variations and Customization
- Vodka Gimlet: Replace gin with vodka for a smoother, less botanical flavor.
- Sugar-Free Gimlet: Use a sugar-free sweetener (e.g., stevia-based syrup) for simple syrup.
- Basil Gimlet: Muddle 3–4 fresh basil leaves in the shaker before adding other ingredients.
- Cucumber Gimlet: Add 2–3 thin slices to the shaker for a refreshing twist.
- Elderflower Gimlet: Replace simple syrup with 1/2 oz elderflower liqueur for a floral note.
- Spicy Gimlet: Muddle a small slice of jalapeño in the shaker for a subtle kick.
- Dry Gimlet: Reduce simple syrup to 1/2 oz for a tarter, less sweet version.
- Ginger Gimlet: Add 1/4 oz ginger juice or replace simple syrup with ginger syrup.
Storage and Serving Tips
- Store simple syrup in an airtight container in the fridge for up to 1 month; shake before using.
- Prepare the cocktail fresh for the best flavor; do not store mixed drinks.
- Serve immediately after shaking to maintain chill and carbonation (if paired with sparkling water).
- Use as a signature drink for cocktail parties or as a refreshing aperitif.
- Pair with sparkling water or tonic to complement the citrusy, crisp flavors.
- Present in a chilled coupe or martini glass with a garnish for an elegant, refreshing charm.
Nutritional Information
Based on 1 serving (1 cocktail, without garnish):
- Calories: 180 kcal
- Total Fat: 0g
- Saturated Fat: 0g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 5mg
- Total Carbohydrates: 12g
- Dietary Fiber: 0g
- Sugars: 11g
- Protein: 0g
- Vitamin A: 0% Daily Value
- Vitamin C: 10% Daily Value
- Calcium: 0% Daily Value
- Iron: 0% Daily Value
Note: Values vary by ingredient brands and substitutions (sugar-free options reduce calories). Contains alcohol; enjoy responsibly.
Conclusion
This classic Gimlet recipe delivers a crisp, tangy cocktail perfect for any occasion, transforming simple ingredients into a sophisticated favorite. Its easy preparation and elegant presentation make it a go-to. The citrusy flavor and smooth finish delight with every sip. It’s sure to be a cherished recipe, loved for its crowd-pleasing refreshment.

Gimlet Recipe: Crisp and Tangy
Ingredients
- 2 oz gin
- ¾ oz fresh lime juice
- ¾ oz simple syrup
- Ice cubes
- Optional: Lime wheel
- Suggested Pairings: Sparkling water tonic
Instructions
- Chill a coupe or martini glass.
- Shake gin, lime juice, simple syrup, and ice for 15–20 sec.
- Taste and adjust seasoning.
- Strain into a chilled glass; garnish with a lime wheel.
- Serve with sparkling water or tonic.
Notes
- Use fresh lime juice for flavor.
- Prepare simple syrup ahead; store in the fridge for 1 month.
- Try a vodka or basil variation.
- Pair with olives.







