Homemade Ranch Dressing Recipe: Creamy and Herby
Classic Homemade Ranch Dressing with creamy, herby flavor.
Ingredients
- ½ cup mayonnaise
- ¼ cup sour cream
- ¼ cup buttermilk or milk with 1 tsp lemon juice
- 1 tbsp fresh dill chopped (or 1 tsp dried)
- 1 tbsp fresh parsley chopped (or 1 tsp dried)
- 1 tsp fresh chives chopped (or 1/2 tsp dried)
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp salt
- ¼ tsp black pepper
- 1 tsp lemon juice or white vinegar
- Optional: Extra fresh dill parsley
- Suggested Pairings: Fresh vegetables iced tea
Instructions
- Whisk mayonnaise, sour cream, buttermilk, dill, parsley, chives, garlic powder, onion powder, salt, pepper, and lemon juice in a bowl. Taste and adjust the seasoning.
- Transfer to a white ceramic bowl or jar; chill for 30+ minutes.
- Stir; garnish with dill or parsley.
- Serve chilled with vegetables, salads, or iced tea.
Notes
- Use fresh herbs for the best flavor.
- Store in the fridge for 5 days; do not freeze.
- Try vegan or spicy variations.
- Pair with chicken wings.